Kids Chicken Tenders
Kids Chicken Tenders at Bonefish Grill is a kid-friendly dish featuring crispy, breaded chicken tenders that are fried until golden brown. It is a popular choice for younger guests and offers a familiar, comforting meal that’s easy to eat. The tenders are often served with a choice of dipping sauces, such as honey mustard, BBQ sauce, or ketchup, and can be paired with a variety of side options, including fries, fruit, or steamed vegetables.
The Kids Chicken Tenders are made with chicken breast strips that are breaded in a light coating and deep-fried to crispy perfection. They are tender on the inside and crispy on the outside, making them a satisfying and familiar choice for children. The dish is often accompanied by a dipping sauce and is customizable with side options to suit different tastes.
Calories
A typical serving of Kids Chicken Tenders at Bonefish Grill contains around 350 to 450 calories for the tenders alone, depending on the portion size. The calorie count will vary based on the number of tenders and the choice of dipping sauce. If paired with side items like fries or rice, the total meal could range from 500 to 700 calories.
Ingredients
The basic ingredients for Kids Chicken Tenders include:
- Chicken Breast: The chicken tenders are made with boneless, skinless chicken breast that is sliced into strips or pieces.
- Breading: The chicken is coated in a breaded mixture made from flour, cornmeal, and seasonings like salt, pepper, garlic powder, and sometimes paprika for extra flavor.
- Frying Oil: The tenders are deep-fried in vegetable oil or another neutral oil until crispy and golden.
- Dipping Sauces: The tenders are often served with kid-friendly sauces such as honey mustard, BBQ sauce, or ketchup.
- Side Dishes (optional):
- Fries
- Rice (plain or seasoned)
- Fresh Fruit
- Steamed Vegetables
Estimated Nutritional Information
(Per serving – typical portion of Kids Chicken Tenders, not including sides)
- Calories: 350–450 kcal (for the tenders alone)
- Protein: 18–25g (from the chicken breast)
- Carbohydrates: 30–40g (mainly from the breading)
- Fiber: 2–3g (from the breading)
- Sugars: 3–5g (mainly from the dipping sauce)
- Fat: 18–25g (mainly from the oil used in frying)
- Saturated Fat: 3–5g (from the oil and breading)
- Cholesterol: 60–80mg (from the chicken)
- Sodium: 600–900mg (due to seasoning, breading, and sauces)
- Calcium: 20–40mg (from the breading and chicken)
- Iron: 1–2mg (from the chicken and breading)
- Potassium: 300–400mg (from the chicken and side dishes)
Note: Nutritional values may vary depending on portion size, choice of sauces, and sides.
Allergens
- Gluten: The breading used to coat the chicken tenders contains gluten, making this dish unsuitable for individuals with gluten sensitivities or celiac disease.
- Dairy: The breading may contain dairy, particularly if butter or cheese powder is used in the seasoning. Additionally, some dipping sauces (like honey mustard or ranch) may contain dairy.
- Soy: Some of the breading ingredients or sauces may contain soy, so it’s important to check the ingredients if soy is a concern.
- Egg: Egg may be used in the breading process, making this dish unsuitable for those with an egg allergy.
- Sodium: The dish is often high in sodium due to the salt in the breading and the dipping sauces.
- Chicken: Contains chicken (poultry), which is a potential allergen for some individuals, although rare.
Recommendations
- For a lighter option: To make the dish lighter, ask if the chicken tenders can be grilled instead of fried. Pairing the tenders with a side of steamed vegetables or fresh fruit instead of fries can also help reduce calories and increase fiber.
- For more flavor: If your child likes more flavor, you can request that the tenders be served with a combination of sauces, like BBQ and honey mustard, to add variety and enhance the taste.
- For a gluten-free option: The breading contains gluten, so it’s not suitable for those with gluten sensitivities. You could ask if the restaurant offers gluten-free chicken tenders or opt for other grilled protein options.
- For picky eaters: If your child is a picky eater and prefers simpler flavors, you can request that the chicken tenders be served plain, with the breading on the side or without breading altogether.
- For a more indulgent meal: If your child loves richer meals, you can pair the tenders with fries and a creamy dipping sauce like ranch or honey mustard.
Bonefish Grill’s Kids Chicken Tenders is a familiar and comforting choice that’s popular with children. While it is a fried option, it can be customized to suit different tastes and dietary preferences. For those with gluten or dairy allergies, or if you prefer a lighter version, there are modifications available. Whether served as-is or with some adjustments, this dish is a versatile, kid-friendly meal that can be paired with a variety of sides to suit your child’s preferences.
Please Note: Prices may vary by location, size, and local pricing policies. Generally, you can expect it for a standard size. For the most accurate pricing, it’s best to check the Bonefish Grill Mobile App or visit a local store.
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