William Hill Chardonnay

$21.00

William Hill Chardonnay is a popular white wine featured on Bonefish Grill’s menu. William Hill Estate Winery, located in California’s Napa Valley, is renowned for crafting high-quality wines, and their Chardonnay is known for being rich, smooth, and well-balanced, with a combination of ripe fruit and subtle oak influence.

Here’s a breakdown of the wine, including estimated nutritional information, allergens, and pairing recommendations:

Calories

  • Approximately 120 – 130 calories

Estimated Nutritional Information

  • Carbohydrates: 3-4 grams
  • Sugars: 1-3 grams (Chardonnay tends to be slightly dry, but can vary)
  • Fat: 0 grams
  • Protein: 0 grams
  • Alcohol: 13.5-14.5% ABV (Alcohol by Volume)

The nutritional values can vary slightly based on specific production methods, but this provides a good estimate for William Hill Chardonnay or similar California Chardonnays.

Ingredients

  • The main ingredients in William Hill Chardonnay are Chardonnay grapes, yeast, and oak (as the wine is often barrel-aged for added complexity).
  • As with most wines, sulfites may be added as preservatives to maintain freshness and stability.

Allergens

  • Sulfites: Like most wines, William Hill Chardonnay likely contains sulfites. People with sensitivities to sulfites should be aware of this, as sulfites can sometimes trigger allergic reactions.
  • Alcohol: As a wine, it contains alcohol, so it should be consumed in moderation, especially by individuals with alcohol sensitivities.

Recommendation

  • Food Pairing: Chardonnay, especially one from Napa Valley like William Hill, is a versatile white wine that pairs beautifully with a variety of foods. At Bonefish Grill, this wine is particularly well-suited for seafood dishes like grilled scallops, shrimp, or lobster. The wine’s richness complements the delicate flavors of these dishes. It can also pair wonderfully with grilled chicken, creamy pastas, or even light salads.
  • Serving: Serve the William Hill Chardonnay slightly chilled, at around 50-55°F (10-13°C), to allow its fruity and oaky notes to shine.

William Hill Chardonnay is an excellent choice for those who enjoy a fuller-bodied white wine with a well-rounded flavor profile. Whether you’re enjoying seafood or a lighter meat dish, this wine’s rich, fruit-forward character with subtle oak flavors enhances the overall dining experience at Bonefish Grill. It’s especially great for seafood lovers and those looking for a balanced and approachable wine to complement a variety of meals.

Please Note: Prices may vary by location, size, and local pricing policies. Generally, you can expect it for a standard size. For the most accurate pricing, it’s best to check the Bonefish Grill Mobile App or visit a local store.

Order Now! All Food & Drinks Menu

 

Helpful Links

Category: